The trend towards fresh and healthier food will continue in 2019. Use of fresh green vegetables and healthy fat will bring color and vibrancy to both outdoor catering. Moving towards healthy food preparations is the latest trend in the industry. It is gaining pace with each passing year. Healthy food not only tastes good, it looks amazing too. It ensures optimal release of energy and ensures that your guests feel delighted. To run with healthy food trends will be the priority for caterers. Fresh green vegetable based preparations, use of healthy fat, fermented food items, edible flowers and plant based soups will find their way in.